For a year or so, drinking a cup of tea at leisure has gradually become a new fashion in the Democratic People's Republic of Korea (DPRK) and a number of teahouses sprang up around the capital city of Pyongyang.
For a year or so, drinking a cup of tea at leisure has gradually become a new fashion in the Democratic People's Republic of Korea (DPRK) and a number of teahouses sprang up around the capital city of Pyongyang.
The genome of coffee has been sequenced, revealing how one of the world's favorite drinks evolved and providing insights into the beverage's flavor and aroma, an international team of researchers said Thursday.
A Chinese person drinks on average five cups of coffee a year. In a small town of south China's Hainan Province, this rises to 200 a year.
Asia’s leading food & beverage show in Shanghai, China from 13 to 15 May 2014. This is the third time one of the leading coffee company of Vietnam participates in this event.
Pu'er coffee's struggles for recognition have been complicated by a new round of global price fluctuations that has squeezed farmers' profits, while it is ready for harvest season in December when the trees producing this prized crop develop bright red "cherries.".
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